Photo by Peter Wuermli
The main reception and the employee hub on the middle floor is where the journey through the Barry Callebaut headquarters begins.
Barry Callebaut, the world’s leading manufacturer of high-quality chocolate and cocoa products, relocated its Zurich-based headquarters to a new building, commissioning Evolution Design to design the new offices.
One of the project briefs was to create a strong connection to Barry Callebaut’s culture and its confectionary products. To respond to the brief, the architects conceived a design concept that reflects the variety of flavors, aromas and textures of cocoa products. A myriad of materials, patterns, haptics